This menu is just a sampling of the many items that we offer. The items can be prepared according to your taste and individual preference. We offer you the finest in homemade cuisine. If your favorite is not listed on our menus, please ask and we will be more than happy to prepare it for you.

Prices are according to the number of people in your party and your menu selections. This allows you the choice to plan your event and customize your menu rather than locking you into "packages".

We offer a full catering service including setup and clean up for any of your needs- breakfast, luncheons, intimate dinners for two, dinner parties, weddings, bridal showers, baby showers, anniversary parties.

As one of the Southern Tier's premier caterers, we take taste and presentation very seriously. We create meals that are as appealing to the eye as they are to the palate



Menu Selection             (CLICK HERE FOR A QUOTE)

Beef/Pork/Poultry/Seafood
Roast Baron of Beef-
Slow Roasted to perfection, served with natural Au Jus and a horseradish cream sauce.
Slow Roasted Prime Rib of Beef-
Roasted to perfection, served with natural Au Jus and a horseradish cream sauce.
Marinated London Broil-
Marinated flank steak, cooked to perfection.
Herbed Crusted Roast Tenderloin of Beef-
Whole tenderloin encrusted with fresh herbs, seared and slow roasted to perfection.
Served with a red wine reduction sauce.
Grilled Filet Mignon-
Cooked to perfection, served with a red wine reduction sauce.
Grilled NY Strip Steaks-
Grilled to perfection.
Roasted Strip Loin-
Whole strip loin, roasted to perfection.
Beef Wellington-
Filet of beef wrapped in puff pastry cooked golden brown, served with a red wine
reduction sauce.
Marinated Tri-Tip
Roasted Loin of Pork-
Slow roasted boneless center cut pork loin.
Swedish Meatballs
Marinated Spiedies
Marinated Sonoma Chicken Breast-
Boneless chicken breast, marinated and grilled
Cornell Chicken BBQ
Chicken Marsala-
Boneless chicken breast, cooked in a delicate marsala wine sauce, topped with
sautéed mushrooms.
Chicken Picatta-
Boneless chicken breast sautéed in a delicate lemon butter wine sauce with capers.
Roast Turkey-
Whole roasted turkey, hand carved.
Baked Virginia Ham
Beef Lasagna
Homemade Pierogi
Seafood Newburg
Stuffed Flounder w/ Crab Meat w/ Champagne Beurre Blanc
Broiled Lobster Tails
Fresh Baked Fish Filets
Steamed Clams

Vegetarian Entree's
Vegetable Lasagna
Spinach Lasagna
Fettucini Alfredo
Pasta Primavera
Penne Ala vodka
Fresh Tortellini w/ Marinara Sauce
Fettucini w/ Pesto Sauce
Bow Tie Pasta w/ Pesto Sauce

Side Dishes
Roasted Herb Garlic New Potatoes
Twice Baked Potatoes
Baked Potatoes w/ Sour Cream & Toppings
Mashed Potatoes
Garlic Mashed Potatoes
Parsley Boiled Potatoes
Rice Pilaf
Wild Rice Pilaf
Scalloped Potatoes
Au Gratin Potatoes

Vegetables
Fresh Green Beans Amandine
Fresh Baby Carrots
Fresh Broccoli
Mixed Vegetables
Fresh Cauliflower
Fresh Corn
Fresh Corn on the Cob (seasonal)
Sautéed Mushrooms
Sautéed or Steamed Zucchini
Sauted Asparagus w/ Cherry Tomatoes

Salads
Spinach Salad w/ Fresh Strawberries & Sweet Poppy Seed Dressing (seasonal)
Spinach Salad w/ Mandarine Oranges & Sweet Poppy Seed Dressing
Chef Salad
Caesar Salad
Organic Baby Green Salad
Pasta Pesto Salad
Tuna Salad
Seafood Salad
Mozzarella, Tomato & Basil Salad
Potato Salad
Fruit Salad
Tossed Salad

Fresh Breads
Fresh Artisan French Bread
Fresh Herb Focaccia
Fresh Dinner Rolls
Fresh Hard Rolls
(All breads are made from scratch)

Hors D'oeuvres
Seared Scallops Wrapped in Smoked Bacon
Stuffed Mushrooms w/ Dungeness Crab
Stuffed Mushrooms w/ Italian Sausage
House Cured Gravlax w/ Crackers
Baked Brie in Puff Pastry
Crab Salad in Pate Choux Dough
Sausage Roll Puffs
Grilled Tiger Shrimp with Fresh Dill
Shrimp Cocktail
Focaccia w/ Fresh Herbs and Tomatoes w/ Infused Oil
Sonoma Valley Marinated Olives
Grilled Spiedies Skewers w/ Vegetables
Assorted Selection of Cheeses with Fresh Seasonal Fruit
Vegetable Crudite
Smoked Salmon with Assorted Crackers w/ Cream Cheese & Capers
Fresh Bruschetta on Toasted Baguette
Spanakopita Triangles
Miniature Quiche
Deviled Eggs
Smoked Salmon Mousse in Cherry Tomatoes & Cucumber Rounds
Fruit Kabobs